Chocolate Covered Marshmallow Reindeer

Chocolate Covered Marshmallow Reindeer

What You'll Need:

Jumbo Marshmallows
Make'n Mold® Lollipop Sticks
Mini Pretzels
Make'n Mold® Candy Wafers-Peanut Butter & Milk Chocolate
Candy Eyes
Wilton® Cinnamon Drop Sprinkles
Wilton® White Nonpareils
Wax Paper

Courtesy of L-Eats Sweet Treats
Difficulty Level: Beginner
Approximate Time: 45 Minutes

How to Make Chocolate Covered Marshmallow Reindeer

These adorable Chocolate Covered Marshmallow Reindeer will surely stick out at your next holiday shindig! Follow these instructions to create this tasty treat.
  • 1 Melt Chocolates

    Melt both chocolates.

  • 2 Add Lollipop Sticks

    Stick lollipop sticks into jumbo Marshmallow.

  • 3 Dip & cool

    Dip into peanut butter chocolate, place on wax paper, allow to cool and harden completely.

  • 4 Dip Pretzels & Sprinkle

    Dip mini pretzels into milk chocolate and sprinkle top with white nonpareils to look like snow. Place on wax paper and allow to cool and harden completely.

  • 5 Attach Toppings

    Using melted chocolate as a "glue", attach pretzel, snow covered antlers, candy eyes and red candy nose.