Photo and Project Courtesy of Wilton®
Difficulty Level: Beginner
Approximate Time: 1 Hour 30 Minutes
How to Make Scalloped Heart Cookies
Treat family, friends and co-workers to something they will all love this Valentine's Day by making easy and impressive cookies. Start with your favorite roll-out cookie recipe, or simply dress up store-bought cookies by adding some simple details with icing.
Roll out & bake cookies
Prepare and roll out dough following recipe directions. Use largest cutter from the 4-piece heart nesting cookie cutter set to cut out and shape. Bake and cool cookies.
Divide icing into 4 equal portions. Tint 1 of each portion light burgundy, dark burgundy and combination of red-red and Christmas red. Reserve the last portion white.
Starting from top edge of heart, use tip 102 and icing in dark burgundy, light burgundy, red and white to pipe V-shaped groups of 2 petals, 1 piped from left and the other from right, to create a row of petals in alternating colors. Repeat with second row between petals in first row. Continue to repeat pattern until cookies are covered.